HU, 72, with a past bleeding ulcer, needs naproxen for an inflammatory arthritis flare for several weeks. Which strategy best reduces his risk of another GI bleed?
In patients at high GI risk (older age, prior ulcer bleeding), guidelines recommend avoiding NSAIDs if possible, and if needed, combining a COX-2 selective inhibitor with a PPI, or at minimum adding a PPI to a non-selective NSAID. Food and enteric coating reduce dyspepsia but not ulcer complications, and standard-dose H2 blockers do not adequately prevent NSAID ulcers. H. pylori should also be tested and treated. Source: Lanza FL et al. ACG guidelines for prevention of NSAID-related ulcer complications (Am J Gastroenterol 2009;104:728), endorsed in Canadian practice; naproxen product monograph (DPD, checked 2026).
Relying on enteric coating or food to prevent NSAID ulcers.
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